KAPEUN LIMITED
DRY SPLIT GINGER
| Parameter | Specification |
| Botanical Name | Zingiber officinale |
| Common Name | Ginger |
| Family | Zingiberaceae |
| Plant Type | Herbaceous perennial |
| Part Used | Rhizome (underground stem) |
| Rhizome Shape | Knobby, irregular |
| Rhizome Color | Light brown (outer), yellowish (inner) |
| Rhizome Size | 3–15 cm long segments |
| Texture | Fibrous, firm |
| Aroma | Strong, spicy, aromatic |
| Flavor | Pungent, slightly sweet |
| Moisture Content | 80–85% (fresh ginger) |
| Uses | Culinary, medicinal, cosmetic, beverage |